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Roast, brisket and short ribs – all cuts of meat that are best cooked at a low temperature for several hours. The technique helps break down the fibers in the […]

Featured Beer: Eight Elite Light Lager by Troy Aikman EIGHT Elite Light Lager is made with organic grains and antioxidant-rich hops. With only 90 calories and 2.6 carbs, there are […]

Winery of the Month: Bonterra Organic Estates A leader in organic viticulture, Bonterra grows their fruit in certified-organic vineyards without the use of synthetic pesticides, herbicides or fertilizers. A combination […]

I sometimes think healthy resolutions would be easier to keep if we started them in summer rather than winter. Cold weather makes you crave comfort food which is usually not […]

We all love our charcuterie boards, but this Christmas I can’t wait to surprise guests with sweet versions of everyone’s favorite cheeses served alongside holiday candy, fruit and chocolates. Sweet […]

Featured Brewery: TUPPS Brewery, McKinney, TX Opened in 2015, TUPPS is located next to the old, historic Cotton Mill in McKinney. They used the design of the mill as inspiration […]

During the month of December, it seems like my holiday to do list always gets longer before it gets shorter. Events to plan, meals to cook, presents to buy, family […]

Winery of the Month: Hope Family Wines The Hope Family winery has created some very well-known wine brands like Liberty School, Austin Hope, Treana, Quest and Troublemaker. Located in Paso […]

You’ve probably seen it on social media. The latest trend in food is butter boards. So easy to do and the perfect opportunity to get creative with your favorite flavors […]

True Vine Brewing What started very grassroots in the garage of Ryan and Traci Dixon has grown into big dreams. Homebrewing grew to 10-gallon batches of beer and developing the […]